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1. CHOCOLATE PUDDING DESSERT     
Mix flour and butter together until they form small crumbs. Stir in pecans. Press into a 9 x 13-inch pan. Bake at 350~ for 20 minutes. Beat cream cheese and powdered sugar until smooth.
2. CHOCOLATE DESSERT CREPES   
Combine all ingredients; beat with rotary beater until blended. Heat a greased 6-inch skillet; remove from heat. Add 2 tablespoons batter; lift and tilt skillet to spread batter. Return to hea
3. FRENCH CHERRY DESSERT   
Mix cracker crumbs, melted butter and sugar together. Press into bottom of 13 x 9 x 2-inch pan. Bake at 350~ for 8 minutes. Set aside to cool. Mix Dream Whip. Mix powdered sugar with cream c
4. APPLE NUT DESSERT   
Mix sugar, sifted flour, baking powder, shortening, evaporated milk and vanilla with a fork until well blended. Stir in chopped apples and nuts until well coated with batter. Spread evenly in
5. PISTACHIO DESSERT   
Mix crackers and oleo together in a 13 x 9-inch cake pan and press. Mix together milk, ice cream and pudding with mixer about 2 minutes. Pour over cracker mix.
6. DESSERT PIZZA   
Mix butter, egg, vanilla, flour and sugars; bake in an ungreased 13 x 7-inch pan at 375~ for 12 minutes. Combine peanuts, miniature marshmallows and chocolate chips. Spread this on the bat
7. AREQUIPE DESSERT   
Combine ingredients in a saucepan and simmer until thickened. Stir constantly, preferably with a wooden spoon, until you see the saucepan while stirring (4 to 5 hours). Add the egg yolks and le
8. BUNNY PATCH DESSERT   
Slice cake into 10 slices. Line bottom of 12 x 8-inch baking dish with cake slices. Top with pie filling and all of the whipped topping. Refrigerate 1 hour or until ready to serve. Tint coco
9. VALENTINE DESSERT   
sugar flour nuts (pecans) butter stiffly beaten egg whites sugar strawberries, thawed lemon juice
10. CHRISTMAS CHEER DESSERT   
Mix all together with mixer and refreeze.
11. STRAWBERRY PRETZEL SALAD DESSERT   
Mix together the first 3 ingredients and put in 9 x 13 pan. Bake 10 minutes at 350~. Cool crust completely. Mix together the cream cheese, egg, powdered sugar and Cool Whip and spread on
12. CHERRY DESSERT SALAD   
Mix all ingredients together with the exception of the whipped topping. Top the salad with the topping. Refrigerate overnight.
13. CRANBERRY FROZEN SALAD OR DESSERT   
Cream together cream cheese, pineapple, sugar and Cool Whip. Fold in cranberry sauce and pecans. Pour into a lightly buttered (8 or 9-inch) pan and freeze. May be prepared weeks or even months ahead
14. FRUIT SALAD OR DESSERT   
Mix pudding with pineapple juice and Tang. Mix with fruit and let chill. Just before serving, add bananas and nuts to garnish.
15. PINK DESSERT   
Put pineapple with juice, sugar, water and dry Jello in pan. Bring to a good boil. Cool. When partially set, add cottage cheese and Cool Whip. Mix well. Refrigerate.


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