|

|
"I feel a recipe is only a theme, which an intelligent cook can play each time with a variation."
Madam Benoit
"When baking, follow directions. When cooking,
go by your own taste."
Laiko Bahrs
"Savory seasonings stimulate the appetite."
Latin Proverb
"I don't like gourmet cooking or "this" cooking or "that" cooking. I like good cooking."
James Beard
"She bought the groceries, washed the lettuce, chopped the tomatoes, cucumbers, carrots... diced the onions, cut the garlic, marinated the meat, set the table, lighted some candles & cleaned everything up, but, he, made the dinner."
-Anonymous
|
|
*The largest recipe database also has recipe search features such as recipe ranking, shopping lists, save to cell phone, & more! |
Total Search Results for CREAM: 300
|
1. CHOCOLATE VELVET CHEESECAKE Combine crumbs, nuts, 3 tablespoons granulated sugar and margarine. Press onto bottom of 9-inch spring-form pan. Bake at 325~ for 10 minutes. Combine cream cheese and brown sugar, mixing at m | 2. CHOCOLATE KAHLUA CHEESECAKE graham cracker crumbs butter, softened sugar cinnamon cream cheese sugar eggs semi-sweet chocolate half and half sour cream very strong coffee Kahlua vanilla | 3. CHOCOLATE ICE CREAM PIE flour margarine brown sugar crushed pecans instant chocolate pudding milk vanilla ice cream | 4. CHOCOLATE PIE Melt chocolate and butter together in top of double boiler over simmering hot water, stirring until smooth. Add sugar and milk. Continue stirring over water until well blended. Dissolve cornst | 5. CHOCOLATE PECAN PIE Combine first 7 ingredients and pour into pastry shell. Bake at 350~ for 35 to 40 minutes. If baked earlier in the day, reheat for 10 to 15 minutes. Serve warm with ice cream, whipped cream o | 6. CHOCOLATE SUNDAE PIE Heat milk and 1/2 cup water in double boiler with nutmeg. Beat egg yolks with sugar and salt until light. Pour the hot milk over the egg mixture; return to double boiler and cook until consist | 7. GERMAN CHOCOLATE UPSIDE-DOWN CAKE Sprinkle pecans and coconut in buttered cake pan. Prepare cake mix according to package directions. Spoon into prepared pan. Combine remaining ingredients in mixer bowl; beat until smooth. Spo | 8. CHOCOLATE CARROT CAKE Beat sugar, eggs and oil. Add dry ingredients, then carrots and nuts, mixing well. Bake in greased 9 x 13-inch pan at 350~ for about 40 minutes. Frost when cool. | 9. CHOCOLATE COCONUT CAKE Heat oven to 325~. Generously grease and flour 12-cup Bundt cake pan. Beat cake mix (dry), sour cream, water, chocolate and eggs on low speed, scraping bowl constantly, until moistened. Beat | 10. CHOCOLATE FUDGE ICE CREAM CAKE Cream butter and sugar until light and creamy. Add vanilla. Add eggs, one at a time. Combine flour, baking powder, soda and salt. Add alternately with chocolate syrup to creamed mixture. Bake |
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | >> | 30
|
Healthy Cooking and Eating Guide |
RIGHT FOOD CHOICES - People are more concerned than ever about making the right choices when it comes to eating. Once primarily concerned with weight and calories, now consumers want to know more about what they are putting into their bodies... More »
|
|
|
| Popular Search Recipe Database Keywords |
|
|
|