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"I feel a recipe is only a theme, which an intelligent cook can play each time with a variation."
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"She bought the groceries, washed the lettuce, chopped the tomatoes, cucumbers, carrots... diced the onions, cut the garlic, marinated the meat, set the table, lighted some candles & cleaned everything up, but, he, made the dinner."
-Anonymous
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Total Search Results for THANKSGIVING: 159
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1. THANKSGIVING CAKE
Preheat oven to 350~. Combine all ingredients, except pecans. Beat at medium speed 5 minutes. Add nuts and mix well; pour batter into well-greased and floured Bundt pan. Bake 40 to 50 minutes | 2. THANKSGIVING TURKEY
This is for any size turkey so long as you have a roaster large enough to hold it with the lid tightly fitting; no foil cover please. It will work with a gas or electric stove if your oven regi | 3. THANKSGIVING BREAD
Cover apricots with hot boiling water 15 minutes and drain. Mix fruit and nuts. Sift dry ingredients. Add brown sugar and blend well. Add egg and milk, then syrup. Stir all well. Put into 2 | 4. THANKSGIVING APPLE CAKE
eggs salad oil sugar flour milk cinnamon soda salt vanilla chopped McIntosh apples chopped pecans butter brown sugar milk | 5. THANKSGIVING GARDEN RELISH
Yields about 5 pints. Chop all vegetables in a food chopper. Sprinkle them with the 1/4 cup of salt and let stand overnight; drain. Combine vinegar, sugar, mustard and celery seeds. Bri | 6. THANKSGIVING CRANBERRY RELISH
In a medium saucepan, bring 1 cup water to a boil; remove from heat. Add gelatin and sugar; stir until dissolved. Add ReaLemon and remaining water. Chill while preparing remaining ingredients | 7. POST THANKSGIVING TURKEY CASSEROLE
Preheat oven to 350~. In a 2-quart casserole, combine turkey, celery, mayonnaise, onion and lemon juice. Top with almonds, cheese and noodles. Bake 30 minutes. Makes 4 to 6 servings. | 8. KINDERGARTEN THANKSGIVING SOUP
Bring beef broth to a boil in a soup pot. Add potatoes, carrots, celery and onion. Cover and simmer for 30 minutes. Add alphabet macaroni. Simmer 5 more minutes. Serves 6. | 9. THANKSGIVING ROLLS
Have ready 1 cup mashed potatoes. Mix together warm water, sugar and salt. Mix yeast with this mixture. Add eggs and shortening; mix well. Add potatoes and mix well. Mix in flour and put in the refri | 10. THANKSGIVING PUMPKIN CHIFFON PIE
To slightly beaten egg yolks, add 1/2 cup sugar, pumpkin, milk, salt and spices. Cook until thick in double boiler. Soften gelatine in cold water. Add to hot pumpkin mixture. Mix thoroughly |
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RIGHT FOOD CHOICES - People are more concerned than ever about making the right choices when it comes to eating. Once primarily concerned with weight and calories, now consumers want to know more about what they are putting into their bodies... More »
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