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Total Search Results for PEACH COBBLER: 300          

1. CHERRY COBBLER OR PEACH COBBLER   
Drain berries. Keep 1 cup juice. Cream all together. Pour into greased square pan. Spoon fruit over batter and pour juice over all. Bake at 375~ for 45 minutes.
2. PEACH PIE OR PEACH COBBLER   
Melt butter in baking dish. Mix together sugar, flour and milk. Pour into melted butter. Don't stir. Pour peaches and peach juice last. Cook 30 to 45 minutes at 400~.
3. "DAD'S" PEACH COBBLER   
Place peaches in a 9 x 13-inch baking dish and sprinkle with lemon juice. Mix Bisquick, sugar and eggs until lumpy. Spread mixture over peaches. Pour melted margarine over top. Bake at 325~
4. "DOWN HOME" PEACH COBBLER   
Mix peaches with 1/2 cup sugar, cinnamon and nutmeg. Set aside. Preheat oven to 350~. Put butter in a 10-inch glass dish. Set in oven to melt. Make a batter of 1/2 cup sugar, flour, baki
5. "LAZY MAN" PEACH COBBLER   
In large casserole dish put butter and melt in oven. Mix in another bowl, flour, sugar, milk and peaches (with juice). Add this to the butter in dish. Sprinkle with sugar. Bake for 1 hour at
6. "NANA'S" PEACH COBBLER   
Melt butter in a 9 x 13 x 2-inch dish. Combine flour, 1 cup sugar and milk. Mix well. Pour over melted butter. Do not stir. Combine peaches and remaining cup of sugar in a saucepan. Bring to a
7. "QUICK" PEACH COBBLER   
margarine or butter sliced peaches (fresh or canned) sugar flour milk salt baking powder vanilla sugar cinnamon
8. 2 E-Z PEACH COBBLER   
Place fruit in buttered dish. Put bread fingers over fruit. Mix sugar, flour, egg and margarine. Pour over fruit and bread. Bake at 350~ for 35 to 40 minutes.
9. 5 MINUTE PEACH COBBLER   
You will need a 1 1/2-quart or 9-inch square glass casserole. Melt butter in baking dish. Mix flour, sugar, milk and baking powder in mixing bowl; stir well. Fold into baking dish on top
10. A PEACH OF A COBBLER   
Mix together the first 5 ingredients to form a batter. Melt the two sticks of shortening and pour into the batter. Add the peaches and juice. Sprinkle another cup of sugar over the top and b


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