Mini Blinis

1 large loaf white bread

12 oz cream cheese

¼ c. sugar

2 sticks butter or margarine, melted

1 egg yolk

Mixture of 2 Tbsp. sugar and ½ tsp. cinnamon

Cut crusts off bread and flatten each slice with a rolling pin. Soften cream cheese and mix with sugar and egg yolk. Spread on bread slices and roll up like a jellyroll. Brush lightly with melted butter and dip into cinnamon and sugar mixture. Cut each roll into halves or thirds. Bake in 350-degree oven for 15 to 20 minutes. Serve plain or with sour cream. May be frozen.

Submitted by: Sondra Schaffer