Oven Fried Chicken

4 boneless chicken breasts or 1 cut up fryer

1 tsp salt

¼ tsp garlic

1 stick margarine

1/3 C. flour

1 tsp paprika

¼ tsp black pepper

Mix together flour and spices. Roll chicken in mixture melt margarine in baking pan. Place pieces of chicken, skin down, in hot melted margarine. Bake @ 400 degrees for 45 minutes or until done. Remove from pan immediately.

Submitted by: Ella Mae Etheridge