Melrose Chicken Salad

Ingredients:

3 chicken breasts

½ tsp salt

2 medium sized apples, cubed

½ c. salad dressing

½ tsp dry mustard

½ c. green onions, chopped

2 stalks celery, chopped fine

1 bell pepper, chopped

1 tsp paprika

¼ c. sweet pickle relish

3 boiled eggs, peeled

¼ c mayonnaise

1 tsp olive oil or vegetable oil

Directions:

Wash and dry chicken with a paper towel. Place chicken in a medium-size pot and cover with water. Boil until done. Drain and let cool. Cut up on a cutting board, dicing chicken. Put into a salad dish.

Chop eggs up and add to chicken. Add salad dressing and all other ingredients, except apples. Mix well with salad fork. Add apples and you will have a delicious salad.

Submitted by: Mildred M. Moore