2 large baking potatoes
2 tsp. margarine
2 tsp. grated Parmesan cheese
1/2 tsp. chopped chives
dash of garlic powder
1 small onion, sliced thinly

Preheat oven to 400°. Scrub potatoes. Cut in half crosswise. Cut slits crosswise into potatoes 3/4-inch apart, leaving bottom edge intact. Set aside.

Combine next 4 ingredients. Mix well. Divide mixture evenly and place into slit potatoes. Place onion slices into slits.

Wrap potatoes in foil. Bake at 400° for 45 minutes or until done.