VELVEETA FUDGE
1 (8 oz.) Velveeta cheese1 c. butter1/2 c. cocoa2 tsp. vanilla2 lb. powdered sugar1 c. nuts (optional)
Heat cheese and butter on low heat until melted or microwave for 3 to 4 minutes. Add cocoa, vanilla, powdered sugar and nuts. Mix well. Mixture will be very thick. Press into 9 x 13-inch pan. Chill. No cooking and very delicious.