7 to 8 tart apples
2 Tbsp. flour
dash of salt
8 or 9 packets Sweet 'N Low
1 tsp. cinnamon
1/4 tsp. nutmeg
2 Tbsp. butter
pastry for 2-crust pie, unbaked

Pare apples and slice. Mix flour, salt, sweetener and spices. Add to apples. Fill 9-inch pastry-lined pie pan. Dot with butter. Adjust top crust. Bake in hot 400° oven for about 50 minutes or until brown and apples are soft.