CHEESE/BACON DIP

CHEESE/BACON DIP


ingredients

8 oz. cream cheese, softened
1/2 c. mayonnaise
1 c. grated Swiss cheese
8 strips cooked, crumbled bacon (for topping)

preparation

Mix together cream cheese, mayonnaise and Swiss cheese. Put in pie plate. Top with bacon. Bake at 350° for approximately 20 minutes. Serve with crackers.