1 lb. hamburger meat
1 lb. sausage
1 lb. Velveeta cheese
1 tsp. oregano
1 tsp. garlic salt
1 loaf party rye bread

Brown hamburger meat and sausage; drain. Shred or cut Velveeta cheese and melt over low heat. Add oregano and garlic. Mix all ingredients. Spread on rye bread. Bake 10 to 15 minutes at 350°.