1 lb. crushed graham crackers
1 1/2 sticks melted butter
2 Tbsp. sugar
2 pkg. Dream Whip
1 1/2 c. powdered sugar
1 large pkg. cream cheese
2 cans cherry pie filling


Mix cracker crumbs, melted butter and sugar together. Press into bottom of 13 x 9 x 2-inch pan. Bake at 350° for 8 minutes. Set aside to cool. Mix Dream Whip. Mix powdered sugar with cream cheese, which has been softened to room temperature. Blend Dream Whip with cream cheese mixture. Spread over cracker crumb crust and top with cherry pie filling. Chill.