AUNT MARG'S "FUDGE"
4 1/2 c. sugar1 jar marshmallow cream4 c. semi-sweet chocolate chips1 tsp. vanilla1 1/2 c. chopped nuts1/2 stick butter dash of salt1 c. carnation milk
Mix all ingredients together well. Cook for 5 minutes in saucepan over medium heat. Beat 1 minute hard with mixer. Pour out into a buttered pan. Chill.